Your tasks
- You lead the kitchen team as co-captain with a strong hand and good taste.
- Professional preparation of hot and cold dishes in record time!
- You juggle pots and pans and always maintain the highest standards of quality and hygiene.
- Responsible for compliance with HACCP standards.
- Your creative cooking skills give the menu that certain something.
Your profile
- A pinch of creativity, ambition and innovation, spiced up with a good dose of responsibility.
- Passion & enthusiasm for the cooking profession.
- You always keep a cool head in the hottest kitchen and juggle orders and pans like a pro.
- You cultivate a clean way of working.
- Completed apprenticeship or experience as a cook.
- Good knowledge of German
Benefits and special features
- Possibility of a year-round position with opportunities to help shape and develop the company.
- You get accommodation from your employer or the association helps you to organize it
Ready to take on responsibility as Sous Chef of the Alps and show off your cooking talent at the same time? If you feel comfortable in the heat of the kitchen and can conjure up the best dishes in a hurry, then get on board and become our co-captain of the Alps! 🍳🏔️💪
