Your tasks
– You have mastered your craft down to the smallest detail, and you carry out the mise en place meticulously according to the production plan.
– Your area of work is varied – whether in the à la carte kitchen or in the self-service/front area, you will prepare the dishes professionally.
– Your main place of work is at an altitude of 3,454 meters above sea level, with various international concepts in different restaurants, from Indian to Swiss to “fast food”. Demanding and varied is the motto here.
Your profile:
– You have either completed training as a chef EFZ or have experience as a kitchen assistant.
– Experience in the kitchen of a busy establishment is a must.
– You have a good command of German and English, any other language is an advantage. A good knowledge of English is sufficient as a kitchen assistant.
– This place of work can be as challenging as a Bavarian beer tent. Speed and speed are essential, as things are often extremely stressful. Working at 3500 meters above sea level can be physically and mentally demanding, especially when you are dealing with demanding tourists.
Benefits and special features:
– You work at a tourist hotspot surrounded by a breathtaking glacier landscape.
– Good pay and mountain benefits.
– Free travel on the entire Jungfrau Region route network.
– A variety of other employee benefits and offers.
– Heavily discounted ski pass for the Jungfrau Ski Region (only Fr. 110.- per season).
Ready for a culinary journey 3500 meters above sea level? Apply now and become part of the team in this unique environment where the air is thin but the views are breathtaking! 🍽️🏔️❄️
