Your tasks
- Supporting the service and kitchen team with various tasks.
- Preparation of drinks for the restaurant and professional serving.
- Bringing the food to the guests and ensuring that the buffet runs smoothly.
- Active participation in table maintenance, including clearing and tidying up.
Your profile
- Experience in the service and kitchen area is an advantage, but not essential.
- Good knowledge of German and English, other languages an advantage.
- Ability to work under pressure and quick comprehension to switch flexibly between different tasks.
- Ability to work in a team and a friendly manner when dealing with guests.
Benefits and special features
- Varied work in a motivated team.
- Insight into various areas from service to buffet management.
- Workplace surrounded by the most spectacular panorama in the Alps.
- Discounted ski pass for the Jungfrau Ski Region in winter
Ready for a versatile challenge 3000 meters above sea level? Apply now and become part of a team that ensures the well-being of guests in this unique environment with team spirit and efficiency! 🍽️🏔️❄️
